Flying Tiger Thai Restaurant Online Ordering Menu

Tiny egg rolls filled with chicken and shrimp and bean thread noodles.

Thai famous appetizer marinated in light curry, served with delicious dipping peanut sauce and cucumber salad.

Filled with avocado, cucumber, bean sprouts, egg, and cream cheese, dressed with tamarind sauce.

Steamed, served with special soy sauce.

Wheat flour pastries filled with luscious blend of vegetable, served with delicious sesame sauce. Choice of chicken or vegetables.

Shrimp, chicken, crab meat, steamed noodles, and basil leaves wrapped in rice paper, served with light sweet and sour. Topped with crushed peanuts.

Served with rich sweet and sour sauce. Topped with crushed peanuts and cilantro.

Minced crabmeat and cream cheese, served with light sweet and sour sauce.

Boiled and lightly salted soy beans.

Deep fried battered fresh avocado, served with homemade dipping sauce.

Thai hot and sour soup with mushrooms, tomatoes, and onions. Seasoned with lemongrass, citrus leaves and lime juice.

Coconut soup with mushrooms, tomatoes, and onions. Seasoned with galangal roots, citrus leaves and fresh lime juice.

Steamed thin rice noodles, served in clear broth.

Fresh sliced cucumbers, red onions, carrots, topped with homemade dressing.

Grounded chicken mixed with onions, cilantro, rice powder, and tasty lime juice. Served with fresh vegetables.

Tender beef slices mixed with onions, hot peppers, fresh lime juice and cilantro. Served with assorted vegetables.

The most famous Thai noodle dish. Stir-fried thin rice noodles with cabbage, bean sprouts, green onions, egg, and crushed peanuts.

Stir-fried wide rice noodles, fresh basil leaves, carrots, baby corn, tomatoes, and jalapeno peppers.

Stir-fried wide rice noodles with egg, broccoli, and sweet soy sauce.

Stir-fried crystal noodles with onions, carrots, bean sprouts, egg, and green peas.

Steamed egg noodles with bean sprouts, green vegetables, and crushed peanuts. Topped with your choice of garlic sauteed meat.

Steamed egg noodles, bean sprouts, green vegetables, crushed peanuts. Topped with BBQ pork, fried wonton, cilantro, and green onions.

Stir-fried wide rice noodles with egg, served on bed of lettuce. Topped with spicy chili sauce.

Thai most popular curry! Served over crispy wide rice noodles.

Spicy green curry with eggplants, green peas, bamboo shoots and fresh basil.

Steamed egg noodles in coconut curry sauce. Sprinkled with chopped onions, cilantro, and crispy golden noodles. Served with cucumber salad.

Yellow curry, potatoes, and carrots in coconut milk.

Tempura-battered chicken on bed of lettuce, topped with your choice of sesame, orange, or mango sauce.

Sauteed your choice of meat. Topped with house peanut sauce, garnished with steamed broccoli.

Stir-fried cashew nuts, pineapple, snow peas, tomatoes, onions, bell pepper, and whole dry peppers.

Sauteed broccoli in garlic and oyster sauce.

Sauteed eggplants, onions, jalapenos, and basil. Cooked in flavorful Thai sauce.

Sauteed your choice of mango or Panang curry sauce.

Topped with your choice of mango or Panang curry sauce.

Topped with your choice of mango or Panang curry sauce.

Stir-fried with choice of meat, onions, peas, and egg.

Stir-fried with choice of meat, onions, egg, and yellow curry powder.

Thai chilli with fish sauce.

Fried banana filled with cream cheese. Topped with sizzle chocolate.

Delicious baked custard blended with taro, coconut milk, palm sugar, and egg.